At 75, Louise from Port Hueneme had always worked hard to stay independent. But when degenerative wrist pain forced her to stop her part-time job and federal benefits were cut, she suddenly found herself facing an impossible choice between rent and food. “I made a good salary,” she shared, “but after paying $1,450 in rent, there’s just not enough left for food some months.” Louise discovered Food Share while looking for volunteer opportunities. She began attending distributions to supplement her diet with...
For Valerie, a student at a local high school, Food Share has become a steady source of comfort and nourishment for her family. Living with her mom and four siblings, she says the healthy food they receive makes a real difference. “The food you guys give is very helpful,” Valerie says. “It’s healthy and it really helps families who can’t always afford groceries.” Her favorite part? “The fruit—especially on hot days. My siblings and I really like it.” Valerie remembers feeling unsure the...
“It’s hard to ask for help—so I’m thankful when help shows up.” At 73, Pat has lived a full life marked by service, survival, and resilience. We met him recently at our College Park drive-thru food distribution in Oxnard, where he shared a bit of his story. A divorced veteran living alone in a modest one-bedroom apartment in Port Hueneme, Pat carefully budgets every dollar of his $2,295 monthly Social Security check. After rent, Medigap insurance, and Medicare premiums, he’s left with...
Lena’s thirteen year old son, Roman, talks about how important the food they receive from Food Share is to his family. ...
For Lena, a full-time student at Oxnard College, pursuing her education is both a personal dream and a promise to her four children. “I want my kids to see me challenge myself,” she says. “I hope they see I’m trying to make a better life for them.” Lena and her husband, who is on disability, work hard to make ends meet. During the school year, their children receive breakfast and lunch at school, but when summer comes, that vital source of...
Stacy is a store manager at a Trader Joe’s in Ventura County. One of her responsibilities is to ensure food that’s approaching its sell-by date, but is still good to eat, is packaged up and ready for pickup by Food Share. It’s a task that’s close to her heart. Here, she reflects on a time as a young mother when she struggled to feed her family and the impact the support she received had on her and her children’s lives.
Jessie is a client at Still Water’s Pantry in Simi Valley. I live with my husband and we also have one of our older granddaughters living with us, along with her son and her daughter. My husband is a massage therapist and I’m a manicurist so work has been off and on. We had to figure things out. How to, you know, pay Peter without robbing Paul. When I started coming to the pantry I was just excited....
Gina is a client at Still Water’s Pantry in Simi Valley. I’ve lived in Simi Valley for approximately 15 years. I’m a single mom of five kids, three biological and two that I’ve adopted. I started coming to the food pantry three or four years ago. At one stage my ex-husband and I had a very successful business. When he left, I had no funds to take care of my children. I’m not homeless, so I felt like...
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